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Dal Trail 2019
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British Dal Festival

The 2018 British Dal Festival Trail featured 38 eateries across the City of Bristol, each serving a signature dal or similar pulse dish throughout the week of the festival:

The Coconut Tree
The Coconut Tree

Red lentil, coconut, turmeric, cumin and spinach dal

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BristolNick SaltmarshJanuary 17, 2019The Coconut Tree
The Coconut Tree
The Coconut Tree

Oxford and Cheltenham

Red lentil, coconut, turmeric, cumin and spinach dal

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BeyondNick SaltmarshJanuary 17, 2019The Coconut Tree
Locavore Cafe
Locavore Cafe

Glasgow

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BeyondNick SaltmarshJanuary 17, 2019Locavore
Café Spice Namasté
Café Spice Namasté

London

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BeyondNick SaltmarshJanuary 17, 2019Cafe Spice Namaste
Bakers and Co.
Bakers and Co.

Urad dhal with poached egg and house pickled lime yogurt

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BristolNick SaltmarshJanuary 11, 2019Bakers and Co
Bravas
Bravas

‘lentejas rojas a la brasa con chorizo’ Braised red lentils with Spanish Chorizo

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BristolNick SaltmarshJanuary 11, 2019Bravas
Gambas
Gambas

‘Lenteja roja de Dal con crema de coco y Nora Kimchi’ Braised lentils with coconut cream and nora kimchi

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BristolNick SaltmarshJanuary 11, 2019Gambas
Cargo Cantina
Cargo Cantina

‘Lentejas con chorizo verde’ Stewed green lentil with sweet red pepper and chorizo verde

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BristolNick SaltmarshJanuary 11, 2019Cargo Cantina
Old Market Assembly
Old Market Assembly

Masala dal, beetroot bhaji and peanut sambal

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BristolNick SaltmarshJanuary 10, 2019Old Market Assembly
The Cauldron
The Cauldron

Beer briased beef blade, beans, cabbage and bacon

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BristolNick SaltmarshJanuary 10, 2019The Cauldron
Gopal's Curry Shack
Gopal's Curry Shack

Tomato, lentil and ginger rassam-a spicy, sour soup flavoured with tamarind and curry leaves

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BristolNick SaltmarshJanuary 10, 2019Gopal's Curry Shack
Pipal Tree Restaurant
Pipal Tree Restaurant

Triple dal - sisters peeli dal, mum kaali dal, grandmother moognhe de miti dal desert

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BristolNick SaltmarshJanuary 10, 2019Pipal Tree Restaurant
Hart's Bakery
Hart's Bakery

Dal makhani with pickled vegetables and spiced okra fritters

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BristolNick SaltmarshJanuary 10, 2019Hart's Bakery
NUTMEG
NUTMEG

Fresh, green mung dahl with green chillies and cumin

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BristolNick SaltmarshJanuary 9, 2019Nutmeg
The Canteen
The Canteen

Yellow split pea dal with basmati rice & kasundi

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BristolNick SaltmarshJanuary 9, 2019The Canteen
BOX-E
BOX-E

Spiced red lentil and cauliflower soup

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BristolNick SaltmarshJanuary 8, 2019Unit 10, Cargo 1
Alchemy
Alchemy

Spiced squash and red lentil soup

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BristolNick SaltmarshJanuary 7, 2019198 Gloucester Rd
Bocabar
Bocabar

Dill and lime crusted aubergine, fava bean and pea dal

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BristolNick SaltmarshJanuary 7, 2019The Paintworks
Watershed
Watershed

Red lentil dal with red onion and coconut salad

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BristolNick SaltmarshJanuary 7, 20191 Canon's Rd
Friska
Friska

Roasted cauliflower dal hotbox and hotpot

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BristolNick SaltmarshJanuary 7, 2019Bristol
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Bristol, BS1,
Bristol
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The British Dal Festival is an initiative of Pulses UK

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as part of the celebrations of the first World Pulses Day on 10th February 2019
#lovepulses #worldpulsesday @lovepulses

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